The map
![](https://lamerise.alsace/wp-content/uploads/2024/05/240513_La-Merise5169Lucas-MULLER-Lukam-1025x1536.jpg)
Inputs
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Bar 86
Sea bass tartare, horseradish yoghurt, Caviar Kristal
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Foie Gras 62
Terrine of Late Harvest Goose Foie Gras, Morello Cherry Chutney with Plum Almond Oil
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Langoustines 82
Langoustines, raspberry vinegar cream and Osciètre caviar
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Fruit & Vegetables 58
Cocotte of Caramelized Fruits and Roasted Vegetables, Raspberry Reduced Vegetable Juice
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Truffles 72
SIGNATURE DISH "Mes Meilleurs Souvenirs d'Enfance et Truffes" (My Best Childhood Souvenirs and Truffles)
The fish
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Saint-Pierre 76
Saint-Pierre, Charlotte purée with garlic confit, Grenobloise, Coco-Café
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Perch 66
Perch, Potato Purée with Iceland Green Sea Urchin Coral, Tansy Vinaigrette
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Stingray 62
Breton Skate Wing, Wasabi-Konbu, Ginger Emulsion
![](https://lamerise.alsace/wp-content/uploads/2024/05/240513_La-Merise5200Lucas-MULLER-Lukam-1025x1536.jpg)
![](https://lamerise.alsace/wp-content/uploads/2024/08/230918_La-Merise4689-Lucas-MULLER_Lukam-1025x1536.jpg)
Meats
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Beef 86
Matured Beef Tenderloin Heart, Shallot Compote with Hazelnut Butter, Aomori Black Garlic, Choron Sauce
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Pigeon 72
Roast Pigeon Breast, Reduced Coffee Juice, Celery, Beetroot and Horseradish Nem
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Calf sweetbread 78
Calf sweetbreads with hay, Thai lemongrass broth
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Piglet (serves 2) 168
Rack of Piglet with Hay and Flowers from our Meadow, Reduced Juice, Field Tomato and Cantabrian Anchovy Tart
The cheeses
Desserts
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ABRICOTS
Apricot Confit with Tahitian Vanilla, Pastillas with Kirsch, Yogurt Ice Cream
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Baba
Baba, Rose des Vents Saffron Gin, Tahitian Vanilla Crème Battue
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Exotic fruits
Exotic Fruit Salpicon, Passion-Guava Sorbet, Herbal and Spicy Infusion
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Chocolate
Costa Rica 71% NAHUA MALEKU" Warm Chocolate Tartlet, Tonka Bean Shavings, Goat's Milk and Tahitian Vanilla Ice Cream
![](https://lamerise.alsace/wp-content/uploads/2024/05/240513_La-Merise5263Lucas-MULLER-Lukam-1025x1536.jpg)
Discover the creations of Chef Cédric Deckert,
and the unforgettable setting of La Merise restaurant.
Appelez-nous au +33 (0)3 88 90 02 61
ou écrivez-nous à info@lamerise.alsace